More Cookies

I recently had a Stamping club complete! A big thanks to all the ladies for all of their business, and all of my clubs!

Here is the little surprise I gave them as a token of my appreciation:

to make the box:  cut your card stock 5.25 x 8

with the 5.25 side at the top of the scoring tool score at 1″ and 4.25″

turn and score at 4.25 and 5.25

snip the short score lines to form the box.  the wild wasabi wrap is 1.25 x 11

Stamps: Sweet pressed cookie stamps, Occasions and the homemade single stamp
Paper: Pretty in pink, wild wasabi
Ink: wild wasabi
Accessories: 2-3/8 scallop punch, simply scored tool, cello bags and pretty in pink taffeta ribbon (retired)

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1 Comment

  1. Gwen Mangelson
    March 13, 2012 / 11:24 am

    snit the show score lines to form the box.??????????

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