More Yummy Cookies!

And another great packaging idea!!

 Cherry cobbler 7 x 8.5 

with the 7” side at the top of the scoring tool, score at 1.25 in from each side

turn, at with the 8.5 side at the top of the scoring tool, score at 4.25 and 5.5

punch the scallop border if desired.  

Fold to form the box with the larger tabs on the outside. Hand trim the corner off of the edges on both boxes.  Decorate!

These 2 cookies are in the SU large cello bag.  

YUMMY Sugared Shortbread!

Stamps: Got treats, Sweet Season

Paper: Cherry Cobbler, early espresso, garden green, silver glimmer

Ink: cherry cobbler, early espresso

Accessories: circle and scallop punches, mini clothespins, cobbler and espresso quilted ribbon


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3 Comments

  1. Deb
    October 26, 2011 / 1:05 pm

    Yummy looking cookies – I might have to break down and get the cookie stamp. The presentation is lovely in the box you made – TFS!

  2. Allison
    October 26, 2011 / 6:49 pm

    Those cookies look like perfection! Love the packaging too!

  3. Snowmanlover
    October 27, 2011 / 2:40 pm

    How darling. I am going to call you all the Cookie Monster family!! Really cute!!! Which recipe are you using that works the best? b

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