This one – its all in the accessories! I sponge daubered the edges of the flowers with creamy carmel and close to cocoa. The button is tied with Linen Thread and the bow is folded over pieces of ribbon.
Stamps: Sweet Little Sentiments (hostess)
Paper: Whisper white, Chocolate chip designer prints paper
Ink: Chocolate chip, close to cocoa, creamy caramel
Accessories: Pretties kit, Latte button, linen thread, chocolate chip 5/8 inch grosgrain ribbon